The golden beach at Wanpingkou
Four kilometres of flat, family-friendly sand with a lagoon, a sculpture plaza and a fleet of speedboats. Free, busy on summer weekends, and the easiest place to understand why people come.
City guide · Shandong
A low-key Shandong beach town where the sun rises straight out of the Yellow Sea, the sand runs 60 km and a seafood dinner costs less than a coffee in Shanghai.
Reviewed by our Beijing team Updated 2026-10-10
The short version
City guide
Photographs from the coast, and what other travellers wrote afterwards.
The sea was a clean jade-green, wobbling like a great tray of jelly. When we waded out, big and small jellyfish drifted past us — the guide said we were lucky, they are not usually seen. Wanpingkou's sand is coarse, so wear shoes to go in; there are small shells mixed through it, and bright-green kelp you can pick up in the water.
Traveller note — 'Taking the Kids to the Sea: Rizhao, Where the Sun Rises First'
You may have seen the sea — but have you seen a sea that belongs to you alone? That feeling exists only in Rizhao. The coastline is long and the crowds are thin, so on many beaches it is just you and the water. Only here do you feel how vast and imperious the sea can be.
Traveller note — 'My First Stop in China: An Unforgettable Trip to Rizhao'
Rizhao sits on the southern wing of the Shandong peninsula, facing the Yellow Sea, and it is one of the few Chinese coastal cities tourism has not yet swallowed whole. The beach runs more or less unbroken for 60 km, the streets are wide and clean, the air is good, and on an ordinary weekday a whole stretch of sand can be almost empty.
The name means 'sunshine first' — this is where the sun is said to reach China before anywhere else, and sun-worship here is genuinely ancient. Rizhao claims to be one of the world's five cradles of solar culture, and the neolithic Longshan sites around it produced some of China's earliest writing and its finest eggshell-thin black pottery.
For most visitors, though, the draw is simpler than archaeology. You come for the sea and what comes out of it: the morning market, the pot of clams, the garlic, the cold beer, the barefoot hunt for shellfish on a tidal flat at low tide. Rizhao is a place to slow down, not to tick off.
Come in summer for the swimming and in spring or autumn for the hills and tea. Just remember the city is small and its English is thin — keep a little cash for the buses, and treat the seafood shacks on the water as the whole point rather than the backup plan.
Rizhao
Seven things that are worth rearranging a day for.
Highlights
Four kilometres of flat, family-friendly sand with a lagoon, a sculpture plaza and a fleet of speedboats. Free, busy on summer weekends, and the easiest place to understand why people come.
At low tide, walk out onto the exposed flats with a rake and a bucket for clams, razor clams, crabs and snails. Liujiawan and Taigong Island are the classics, and it is the single most Rizhao thing you can do.
The beach faces east and the horizon is wide open, so a Rizhao dawn is the city's signature. Get up early, stand on the sand, and watch the sun climb out of the water — the whole point of the name.
A pine belt planted along the north coast with the cleanest, quietest stretch of sand at its edge. ¥60 in high season, and it trades the buzz of town for shade, dunes and space.
Steamed crab, mantis shrimp, grilled squid, Xishi tongue clam and a garlic-and-vinegar dip. Order widely, share everything, and expect the bill to be far smaller than the feast suggests.
An hour inland, Dinglin Temple holds a ginkgo about 3,500 years old — 'the first ginkgo under heaven' — while Wulian's slopes grow China's northernmost green tea. The calm counterpoint to all that sand.
Suggested itineraries
The two-day plan is coast-only, on foot and by bus. The three-day route adds the inland half — mountains, tea and the ancient ginkgo.
Enough for the beach, the sunrise and a proper ganhai morning, without rushing.
Arrive, drop your bags and head straight for Wanpingkou: sand, shallow water and the sculpture plaza. Later, walk west along the seafront to the Lighthouse Scenic Area and the Olympic Water Park, all within a couple of kilometres.
Dinner is the point of day one — find the seafood streets off Haibin Er Lu and order steamed crab, mantis shrimp and grilled squid with plenty of cold beer.
Stops: WanpingkouLighthouse Scenic AreaOlympic Water ParkHaibin Er Lu seafood streets
Check the tide times and go to Liujiawan Ganhai Park the moment the water pulls back. Rake for clams, watch the locals work, and photograph the exposed flats stretching to the horizon.
Afternoon at the fishing harbour and the morning market — buy seafood to take home or to have cooked for you. Finish with the sunset over the water.
Stops: Liujiawan Ganhai ParkFishing harbourShijiu seafood market
Adds the inland half: Wulian Mountain's azalea slopes or Fulai Mountain's old ginkgo.
Use the two-day coastal plan first — beach, lighthouses, ganhai and the seafood.
Stops: WanpingkouLiujiawanLighthouse
Choose your day inland. Wulian and Jiuxian mountains give you rocky slopes, temples and, in late April, wild azalea; the tea gardens below are China's northernmost green-tea belt.
Or drive an hour to Fulai Mountain at Ju county for Dinglin Temple and the vast ginkgo that locals call the ancestor of all ginkgos. Either way, back in town for a last seafood dinner.
Stops: Wulian MountainJiuxian MountainTea gardensFulai Mountain / Dinglin Temple
Sights
Ticket prices in China change without much notice. Treat these as a guide and confirm on arrival.
Beach · Free
The city's showcase shore and the phrase on every local's lips: 'come to Rizhao and you must come to Wanpingkou.' Four kilometres of sand, gentle and family-friendly, backed by a sculpture plaza and the Olympic lagoons, with speedboats offshore. It is free, easy to reach and the busiest stretch of coast in town on a summer weekend.
Tip Come for the late afternoon rather than midday — the light is better, the water is warmer and the crowds thin out. It is also the easiest place to watch the sun rise if you cannot face an early drive.
Tidal flats · ¥50
The 'China No. 1 clam-digging park', 12 km south of the centre, with 5.4 km of coast and a huge intertidal flat that empties twice a day. At low tide the flat becomes a working field of clams, razor clams, snails and crabs; at high tide the shallow water fills with push-netting and raft-fishing. This is where you learn what ganhai actually means.
Tip Ask your hotel for the tide table the night before — ganhai is pointless at high tide. Wear old shoes, bring a bucket and a small rake, and watch the water: it comes back faster than people expect.
Forest · ¥60
A long belt of pines planted along the north coast, with the Fourth Bathing Beach — the cleanest, quietest sand in the city — at its seaward edge. There are shrines to Jiang Ziya and a temple complex in the woods, but most people come for shade, dunes and empty beach. High season (20 April–10 October) is ¥60, off-peak ¥40.
Tip This is the beach to choose if Wanpingkou feels crowded — bring a picnic and a book. The pine belt keeps it several degrees cooler than the open town on a hot day.
Coast · Free
A free seafront park built around the lighthouse, strung along the water with reef, boardwalk and plazas, next to the sailing-competition base and the Olympic Water Park. It is the nicest walk in the city at dusk, when the lights come on across the water. The coal port that gave Rizhao its working identity lies just to the south.
Tip Pair it with the Olympic Water Park — a converted natural lagoon from the 2005 and 2006 world sailing championships — for a low-effort coastal evening.
Temple · ¥50
An hour inland at Ju county, a small three-peaked hill holds Dinglin Temple, said to be the oldest surviving temple in Shandong, and its famous ginkgo — roughly 3,500 years old, 26 m tall and known as 'the first ginkgo under heaven'. The temple was the home of Liu Xie, author of the great literary treatise The Literary Mind and the Carving of Dragons.
Tip Go in autumn, when the ginkgo turns and drops a golden carpet — it is the reason locals make the trip. The October Fushou longevity festival is built around the tree and the temple.
Hills · ¥60
The tea-and-rock country north-west of the city: two linked mountain areas of odd stones, ravines and springs, with temples and pavilions scattered through the pines. Wulian is marketed alongside Taiwan's Hualien for its scenery, and late April brings wild azalea, forsythia and magnolia across the slopes. Jiuxian, its twin across a gorge, is the wilder of the two.
Tip This is the trip for spring, when the slopes bloom — late April is the peak. Combine it with a tea-garden visit on the way back to town.
Seafront · Free
Built from a natural lagoon that hosted the 2005 and 2006 world sailing championships and the 2007 national water games, the park runs from the lighthouse north through the sailing base to the water-sports area. Flat, breezy and free, it is where the city does its evening walking and jogging, and a good seafront link between Wanpingkou and the harbour.
Tip Come at golden hour and walk the whole ribbon from the lighthouse to the sailing base — it is the most photogenic stretch of the city's coast.
Eating
Seafood dominates, and it is simply cooked — steamed, boiled, grilled. Order widely and share; the local rule is garlic, vinegar and a little baijiu alongside.
The plainest and best dish on the coast: crab steamed in the shell, sweet and full of roe, eaten with vinegar and ginger. Sold by weight everywhere, and the measure of a good seafood house.
A local staple with soft, sweet flesh and a spiny shell you learn to open fast. Cheap, abundant, and best simply boiled with salt — the beachside snack of the Shandong coast.
Rizhao's signature delicacy — a rare clam whose pale flesh is shaped like a tongue, 'as white as jade'. It is found almost nowhere else, so it is the one dish you cannot order at home.
Sold on skewers all along the seafront, brushed with sauce and chilli and eaten straight off the grill. The default street food of a Rizhao evening, best with a cold beer.
Away from the water, the local staples: a chewy grain pancake eaten with scallion and sauce, and translucent steamed dumplings stuffed with seafood. Cheap, filling and very northern-Shandong.
The locals' favourite way to eat — every kind of shellfish boiled together in plain water and eaten with a dipping sauce. Alongside it, wuyudan, a cuttlefish-roe delicacy unique to Rizhao and considered a sea treasure.
Where to eat
Phone numbers are local landlines; add +86 and drop the leading 0 if calling from abroad. Prices are per person and drift with the season.
Barbecue · about ¥50
A well-known local grill house with good food, fair prices and excellent draught beer, including unfiltered 'original' lager. The service is slow, so come relaxed. Grilled chicken wings and grilled seafood are the things to order.
Local banquet · about ¥94
A seafood-and-banquet house in the Shanhaitian resort area, known for its fish soup, its steamed vegetables and the Shandong 'eight big bowls' set. A good place to eat a proper spread of local cooking rather than a single plate of shellfish.
Garden restaurant · about ¥75
A large restaurant with plants growing through it as its signature, so the room is cool and green. The kitchen does a wide menu, but the seafood hotpot, the seafood platter and the local flatbread are what people come back for. Service can be stretched when it is full.
Local dishes · about ¥50
A solid, well-priced local restaurant on the corner of Beijing and Haiqu Roads, good for the Rizhao dishes that are not seafood — the jellyfish-head salad, hot-and-sour cuttlefish-roe soup, crystal steamed dumplings and the grain pancakes. Friendly service and a calm room.
Neighbourhood favourite · about ¥50
A locally recommended restaurant with a strong local name, fair prices and honest cooking — the kind of place residents send visitors to when they want a real Rizhao meal rather than a tourist one. Ask for whatever seafood came in fresh that day.
Sleeping
For the beach, stay at Shanhaitian or near the Forest Park; for convenience, the downtown seafront. Prices spike in July–August and over holidays — book ahead.
Fisherman guesthouse · from ¥180
A long-established family guesthouse in a courtyard at the Shanhaitian resort, 288 m — a five-minute walk — from the sea. Rooms have air-conditioning, TV and private bathroom, and the courtyard doubles as the dining room, where guests eat together. Warm, simple and close to the Fourth Bathing Beach.
Fisherman guesthouse · from ¥160
A fisherman's guesthouse in the north of the Shanhaitian resort, 500 m from the Seaside Forest Park, serving fresh wild-caught seafood cooked the fishing-village way. There is a vegetable garden you can pick from. Rustic, generous and off the tour-bus circuit.
Family guesthouse · from ¥80
A cheap, friendly family inn next to the Seaside Forest Park at Wujiatai, set up for eating, playing and sleeping all in one. You can eat fisherman's food, go out with the boats, and dig for shellfish on the flats. The cheapest of the beach options, and the most local.
Hotel · from ¥338
A smart hotel right at Wanpingkou, looking over the water toward the national water-sports training base. Good facilities, clean rooms and a location that puts the whole central seafront on your doorstep. The pick if you want comfort and a sea view rather than a courtyard.
Resort · from ¥120
The only hotel inside the Seaside Forest Park with its own seaside villas. European-style buildings, fresh decoration and a location among the trees and the Fourth Bathing Beach. Calm and green, and a good base if your plan is beach first, town second.
Getting around
Buses cover the coast and the sights for ¥1; for the hills, a hired car is far easier than public transport.
Rizhao Shanzihe Airport (RIZ), opened in 2015, is a small domestic airport about 13 km west of the centre, serving the big Chinese hubs. There are no scheduled international flights; from abroad you will connect through Qingdao, Jinan or Shanghai. The old Qingdao Liuting shuttle bus is a fallback, not the main route, these days.
Rizhao West station sits on the Qingdao–Shanghai high-speed corridor, which makes the city easy to reach from almost anywhere on the east coast. Jinan, Qingdao, Shanghai and Nanjing are all a few hours away, and the station is a short taxi ride from the seafront.
Rizhao's coach stations connect to the rest of Shandong and to neighbouring provinces. The main bus station and the East station handle most routes; the East station sends buses to Qingdao, Yantai, Beijing and Shanghai. It is the cheapest way in from around the province.
Buses run from about 06:10 to 19:00 and cost ¥1, paid into a box at the front — so carry coins. Routes 1, 5, 6, 8, 10, 15, 32 and 36 serve the coast. Traffic is light by Chinese big-city standards and jams are rare.
Taxis start at ¥6 for 3 km, then about ¥1.8 per km, plus a ¥1 fuel surcharge; they are metered and cheap. The little motor tricycles are even cheaper — roughly ¥4–5 for a couple of kilometres — and riding one along the seafront is part of the fun if you are not in a hurry.
The Rizhao port international terminal runs a passenger ferry to Pyeongtaek in South Korea, sailing on Tuesdays, Thursdays and Saturdays. It is a slow, weather-dependent crossing, so it is for the curious rather than the practical traveller — check schedules and forecasts before you commit.
Shopping
The best souvenirs here are edible or practical — tea, dried seafood, pottery. Buy seafood at the market, not at the airport.
China's northernmost green tea, with thick leaves and a strong aroma from the cold coastal climate. Cheap and plentiful; buy it loose from a tea shop rather than a tourist stand, and taste before you commit.
Rizhao has made black pottery for about 4,500 years, and the Longshan 'eggshell' cups unearthed here are among China's finest neolithic objects. Modern pieces make good, lightweight gifts — look for the thin-walled, high-gloss work.
Wuyudan, made from cuttlefish roe, is a sea treasure found almost nowhere else, and Rizhao's pearl powder is prized as a gift. Both are small, light and genuinely local — the kind of thing visitors do not find at home.
Shijiu market, near the lighthouse, is the city's most popular seafood market — go before 10am, when it is fresh. Andongwei, out at Lanshan, is the country's biggest seafood wholesale centre if you want to buy in bulk by car.
Practical
Staffed English help is not guaranteed. Save these before you need them.
| Emergency (police / ambulance / fire) | 110 · 120 · 119 |
|---|---|
| Rizhao People's Hospital | 126 Tai'an Road, Donggang district · 0633-3365206 |
| Rizhao TCM Hospital | 35 Wanghai Road · 0633-8290168 |
| Rizhao Port Hospital | 58 Huanghai Yi Lu, Donggang district · 0633-8380120 |
| Postcode | 276800 (Donggang and Lanshan); Ju county 276500; Wulian 262300 |
| Cash & cards | Mobile pay works nearly everywhere; carry coins for the ¥1 buses |
| Tipping | Not expected and sometimes politely refused — do not add one to the bill |
| Sea safety | Swim only at official bathing beaches and stay within 100 m of shore; rip currents are the real risk |
Tips
Everything about ganhai depends on the tide. Ask your hotel for the next low tide the night before, and plan the whole morning around it — at high tide there is nothing to dig and nowhere to walk.
The local trick that saves the most money: buy your catch at the morning market, then take it to a small restaurant and pay a few yuan per dish to have it cooked. You eat better for less.
July and August bring crowds and higher prices, but the surge is weekend-shaped. Come mid-week or right after a Sunday evening and you get the same beach, half the people and cheaper rooms.
From early May to early October the sun is fierce on the water, with little shade on the sand. Sunscreen, a hat and a light long-sleeved shirt matter more than anything else you pack.
Locals pair seafood with garlic, vinegar and a little baijiu to keep the stomach settled. If you are sensitive, skip raw shellfish and avoid iced drinks and watermelon within an hour of eating it.
Buses take coins, small stalls prefer cash, and English is thin outside the hotels. Download a translation app and screenshot your hotel's Chinese name and address before you set out.
Background
Rizhao lies on the Yellow Sea in the south-east of Shandong, on the southern wing of the peninsula, with Qingdao to the north, Linyi inland to the west and Jiangsu just to the south. Its defining feature is the coast: a broad, gently curving shoreline that runs for about 60 km, backed by low hills, and a string of bays and lagoons that made it a natural sailing venue — the 2005 and 2006 world championships were held in its lagoon.
The climate is a warm-temperate, semi-humid monsoon type: four distinct seasons, no severe cold in winter and no extreme heat in summer, but humid, with typhoons a real summer risk. The annual average is about 12.7°C and humidity about 72%. Because it is on the coast, the seasonal temperature swing is smaller than inland at the same latitude — which is why it became a summer resort town.
Rizhao's name — 'the sun shines here first' — is genuinely old, and so is the idea behind it. The city claims a place among the world's cradles of solar culture, and the region's neolithic sites, part of the Longshan culture, produced some of China's earliest writing (on a large-mouthed pottery vessel from the Lingyang River site) and its most refined black pottery, the eggshell-thin 'high-stemmed openwork cup' held as a national treasure.
Historically Rizhao was a quiet stretch of the Shandong coast — a county town at Ju with its temple and ancient ginkgo, a scattering of fishing villages, and the port at Shijiu that grew into a major coal and container harbour in the modern era. That working port, rather than a long tourist tradition, is the reason the city exists at its present size.
Tourism is the newer layer: the beaches and resorts along the coast, the festival calendar built around the sea and the sun, and a reputation among Chinese travellers as the place to go when you want a Shandong seaside without the crowds of Qingdao. It remains, deliberately, a low-key sort of resort.
Travel with them
Not guides — a film, a folk song and a set of traveller notes that show the coast the way the people who live on it see it.
Dir. Yang Zhen, 2011
A drama based on a true story: ten migrant workers from Ju county, Rizhao, drove a farm tricycle across the country to help in the Wenchuan earthquake relief of 2008, and were nicknamed 'the most formidable rescue team in history'. It is a portrait of the plain, stubborn decency the region likes to claim as its own.
Shandong folk song
The best-known folk melody of the hills that rise just inland from the Rizhao coast — a lilting, wistful tune about mountain life that has become one of Shandong's signatures. Put it on for the drive out to Wulian, and the green slopes will sound the way they look.
imlvyou community diaries
A collection of first-person diaries by Chinese visitors who came for a weekend and stayed longer — the jellyfish in the shallows, the coarse Wenpingkou sand, the rain rolling in off the sea at dusk. The tone is exactly the point: Rizhao is a place people write about not for what they saw, but for how slowly they saw it.
The questions visitors ask us most about Rizhao, answered plainly.
Prices and practical details are reviewed every month by our Beijing team and updated the day a rule changes.
Two days cover the coast comfortably: a beach-and-lighthouse day and a ganhai-and-harbour day. A third day is what buys the inland half — Wulian Mountain and the tea gardens, or Fulai Mountain and its ancient ginkgo — and lets you catch the sunrise without wrecking yourself. Rizhao also bolts neatly onto a Qingdao or Lianyungang trip along the same coast.
Yes, especially if you want a Chinese seaside that is not a theme park. The beach is genuinely long and clean, ganhai is a real experience, the seafood is excellent and cheap, and the green tea and quiet old hills give it more depth than a pure resort strip. It is calm rather than thrilling — go in expecting a beach break and you will be happy.
You walk out onto the exposed tidal flats at low tide, usually with a rake, a small shovel and a bucket, to dig clams, razor clams, crabs and snails. Liujiawan Ganhai Park (¥50) and Taigong Island are the standard spots. Check the tide times at your hotel, wear shoes you do not mind soaking, and remember the sea returns fast — do not wander out too far.
Seafood, plainly cooked. Start with steamed sea crab, mantis shrimp, Xishi tongue clam, grilled squid and the region's mixed-seafood boil. Look for the seafood streets off Haibin Er Lu, and note the local trick: buy your catch at the market and pay a small restaurant a few yuan per dish to cook it for you. Clams run about ¥7 a jin, prawns about ¥25.
Yes — Rizhao Shanzihe (RIZ), a small domestic airport about 13 km west of the city. It has no scheduled international flights; if you are coming from abroad you will most likely connect through Qingdao, Jinan or Shanghai. Older guides send you to Qingdao Liuting by a two-hour shuttle bus, and that route still works as a fallback.
June to September for the sea, with July and August the busiest and warmest. If you can, come mid-week or after a Sunday evening, when the weekend crowds vanish and hotel prices fall. April to May and October are lovely for the hills and the tea, even if the water is still chilly.
Very little outside the bigger hotels. Ticket desks, restaurants, buses and taxis are almost all Chinese-only, so keep a translation app and your destination written in Chinese. Mobile payments work nearly everywhere, and carrying some cash for buses and small stalls is still sensible.
Plan this trip
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Beidaihe
City guide · 12 tours
Northern China's classic beach escape — one sunrise headland, 10 km of calm swimming water, and a bird flyway overhead twice a year.
Shanhaiguan
City guide · 12 tours
The town where the Great Wall stops being a rumour of mountains and walks into the Bohai Sea.
Baiyangdian
City guide · 12 tours
The biggest freshwater lake on the North China Plain — and almost none of it can be reached except by boat.
Qinhuangdao
City guide · 12 tours
126 km of Bohai coast in one municipality — a working port, two famous resorts, and the only desert dunes that meet this sea.
Yesanpo
City guide · 12 tours
Gorge country where the Taihang and Yan ranges collide — 52.5 km of canyon walls, a cave that spits fish, and a river to fall off.
Zhuhai
City guide · 12 tours
The delta's slow city: a 28 km promenade, 146 islands, oysters fattened where the river meets the sea.
Wuyi Mountain
City guide · 12 tours
Nine bends of clear water, red sandstone cliffs, and the tea that made a mountain's name.
Jiuzhaigou
City guide · 12 tours
108 mineral-blue lakes in one 55 km valley — the place that ruins water everywhere else for you.
Mount Siguniang
City guide · 12 tours
Four snow peaks, three valleys, and the friendliest 5,000 m mountain in China to stand on top of.
Hailuogou
City guide · 12 tours
A glacier that comes down to 2,850 m, hot springs in the forest, and Gongga Shan filling the sky above both.
Daocheng Yading
City guide · 12 tours
Three 6,000 m sacred peaks, glacial lakes at 4,600 m and twenty hours of road — the hardest, highest payoff in Sichuan.
Shunan Bamboo Sea
City guide · 12 tours
Seventy thousand mu of bamboo over twenty-eight hills, a red sandstone corridor under a closed green roof, and a banquet made entirely of bamboo.
Dujiangyan
City guide · 12 tours
Not a monument but a machine: three pieces of engineering with no dam, still doing their job after 2,270 years.
Qingcheng Mountain
City guide · 12 tours
The mountain where Daoism was organised, and the one Chengdu escapes to when the basin turns into an oven.
Qingdao
City guide · 12 tours
Red-tiled roofs, cold beer and a granite mountain that walks straight into the sea — the easiest good time on the Yellow Sea.
Mount Tai
City guide · 12 tours
1,545 metres, 6,290 stone steps and three thousand years of emperors — the one mountain in China that is also a document.
Jinan
City guide · 12 tours
A provincial capital with 700 springs under the pavement — people still queue at the spouts to fill their kettles.
Weihai
City guide · 12 tours
1,000 km of clean coast, a free bathing beach, the island where the Beiyang Fleet died — and thousands of wild swans every winter.
Qufu
City guide · 12 tours
One family, two thousand years of steles, and a ¥150 pass that covers the lot — the easiest serious day trip in Shandong.
Penglai
City guide · 12 tours
China's immortals' coast — a Song-dynasty naval harbour you can walk for free, a mythology nobody ever found, and the ferry to 32 islands.
Changdao
City guide · 12 tours
32 islands, one causeway, a ¥150 land pass, tens of thousands of gulls and nowhere you can drive — the place where everything happens by boat.
Nanjing
City guide · 12 tours
Capital of six dynasties, capital of the Republic, and the city that eats more duck than anywhere else on earth.
Suzhou
City guide · 12 tours
Two thousand five hundred years of canals, sixty surviving gardens, and a city that shuts its gates at half past five.
Zhouzhuang
City guide · 12 tours
Nine hundred years, fourteen bridges, one ticket — and a town that only makes sense before eight in the morning.
Tongli
City guide · 12 tours
Fifteen canals, seven islets, forty-nine bridges — and a town that still gets up at dawn because it lives here.
Wuxi
City guide · 12 tours
Taihu on one side, a Grand Buddha on the next hill, and ribs sweet enough to argue about — the most underrated city on the Yangtze delta.
Yangzhou
City guide · 12 tours
A city built by salt merchants who had more money than restraint — gardens, a narrow lake, and the best breakfast in China.
Zhenjiang
City guide · 12 tours
Three hills, one ferry landing, and an unreasonable share of Chinese literature — the Yangtze city people drive past.
Changzhou
City guide · 12 tours
A 2,500-year-old canal city that built a dinosaur park and refuses to apologise for it.
Wuzhen
City guide · 12 tours
A town that is two towns: the older, quieter East Zone and the lit-up West Zone you sleep inside.
Xitang
City guide · 12 tours
Nine canals, 122 lanes, one long roofed corridor — and a town that still works for a living.
Hangzhou
City guide · 12 tours
A lake in the middle of a city, a tea village in the hills, and two thousand years of getting the mood right.
Xixi Wetland
City guide · 12 tours
Ten square kilometres of marsh inside Hangzhou, and the only way into half of it is a boat.
Ningbo
City guide · 12 tours
A 7,000-year-old port with Asia's oldest private library, a free waterfront 20 years older than Shanghai's, and the best seafood before the islands.
Mount Putuo
City guide · 12 tours
A Buddhist island with no cars, three great temples and a ¥10 lunch that is the point of the place.
Qiandao Lake
City guide · 12 tours
A thousand islands that did not exist sixty years ago, and the cleanest big-lake water in China.
Shaoxing
City guide · 12 tours
Two and a half thousand years of water-town China, and Lu Xun's house is free.
Zhoushan
City guide · 12 tours
1,390 islands, one road bridge in, and a harbour that lands more fish than almost anywhere on earth.
Hengdian
City guide · 12 tours
A backlot the size of a town, where the palaces are copies and the film crews are real.
Yandang Mountain
City guide · 12 tours
A volcano that weathering turned into scenery — 500-odd sights of peak, cave and waterfall across eight scenic areas.
Zhejiang
City guide · 12 tours
One small, mountainous, absurdly rich province that holds a lake, two canal towns, a Buddhist island and a dead volcano.
Hong Kong Outlying Islands
City guide · 12 tours
Two hundred-odd islands, half an hour of ferry from the financial district, and not a car on three of them.
Hong Kong Shopping
City guide · 12 tours
A duty-free port where the tag starts lower, two citywide sale seasons knock a third off, and every mall sits on an MTR exit.
Macao
City guide · 12 tours
Four hundred years of Portuguese streets, a fake Venice under a painted sky, and the best egg tart in Asia.
Urumqi
City guide · 12 tours
The city furthest from the sea, with a snow range on its doorstep and dinner starting at nine.
Hong Kong SAR, China
City guide · 11 tours
A harbour skyline you already know by heart, dim sum trolleys at dawn, and 260 islands an hour from the neon.
Taiwan, China
City guide · 11 tours
Night-market alleys, high-mountain railways, and a coastline that changes character every hundred kilometres.
Qinghai Lake
City guide · 12 tours
A 4,400 sq km inland sea at 3,200 m, ringed by rapeseed gold, prayer flags and the best cycling road in China.
Mount Emei
City guide · 11 tours
A 3,099-metre Buddhist summit you can reach by cable car before lunch — and a mountain full of monkeys that will absolutely rob you.
Beijing
City guide · 11 tours
Six centuries of imperial red walls, a Great Wall you can climb before lunch, and the best roast duck on earth.
Taipei
City guide · 11 tours
A 24-hour bookstore, a night market that never stops sizzling, and a city that apologises when you bump into it.
North Xinjiang
City guide · 11 tours
Alpine lakes the colour of poured enamel, a village of log cabins under birch trees, and the last tear the Atlantic ever sheds.
Lanzhou
City guide · 11 tours
A city split in half by the Yellow River, where beef noodles are a breakfast ritual and the Silk Road still runs through the streets.
Mount Hua
City guide · 11 tours
Five granite peaks, one plank road bolted to a cliff face, and a sunrise that justifies the 2am start.
Dunhuang
City guide · 11 tours
A desert oasis where Buddhist cave art survived a thousand years and a crescent lake refused to dry up.
Gannan
City guide · 11 tours
433 kilometres of the Yellow River's first bend, a 3.5 km prayer-wheel circuit, and Tibetan grasslands almost nobody has commercialised yet.
Sichuan–Tibet Highway
City guide · 11 tours
2,142 kilometres of cliff-edge switchbacks, four of China's most beautiful mountains, and a road the Tibetans walk on their knees.
Kangding
City guide · 11 tours
The town that gave Asia its most famous love song, a 7,556m sacred peak on its doorstep, and the last real Tibetan town before the road climbs to Lhasa.
Lhasa
City guide · 12 tours
A city of prayer wheels and butter lamps at 3,700 metres, where the sun shines 3,000 hours a year and the world's highest palace watches over it all.
Nyingchi
City guide · 11 tours
Tibet's greenest corner — peach blossom valleys, a 7,782 m peak that hides from almost everyone, and the world's deepest canyon.
Namtso
City guide · 11 tours
A 1,920-square-kilometre sheet of impossible blue at 4,718 metres, ringed by snow peaks and prayer flags.
Chongqing
City guide · 12 tours
A vertical city of fog, cable cars and cliff-side stilt houses, where the火锅 never stops boiling and the night skyline outshines Hong Kong.
Qiandongnan
City guide · 11 tours
A thousand Miao households stacked up a mountainside, drum towers and wind-rain bridges in Dong villages, and a 600-year-old Ming garrison town on the road to Guiyang.
Libo
City guide · 11 tours
Emerald rivers threading through karst peaks, a 600-metre forest growing out of a riverbed, and China's largest wild plum grove.
Guiyang
City guide · 11 tours
China's summer capital at 1,100 metres, where the nights run on sour fish soup, street-side barbecue and mahjong that never quite stops.
Zhenyuan
City guide · 11 tours
A 2,000-year-old river town where the Wuyang River carves an S through the mountains and every lane hides a story.
Huangguoshu
City guide · 11 tours
Asia's biggest waterfall, and the only one on earth you can walk behind, above and around — plus 600-year-old Ming dynasty villages a short drive away.
Harbin
City guide · 11 tours
Minus 30 degrees, a frozen river you can walk across, and a cathedral built by Russians who never went home.
Yunnan
City guide · 11 tours
Snow mountains, tropical rainforest, twenty-five minorities and a plate of rice noodles — all in one province.
Shanghai
City guide · 11 tours
A 1920s waterfront of colonial banks facing a science-fiction skyline, soup dumplings you eat with a straw, and 20 million people moving like clockwork.
Zhangjiajie
City guide · 11 tours
Three thousand sandstone pillars straight out of Avatar, a glass skywalk bolted to a cliff, and a cable car that leaves from downtown.
Guangzhou
City guide · 11 tours
A 2,200-year-old trading port where dim sum is a religion, colonial islands sit beside 600-metre towers, and the food never stops.
Guilin
City guide · 11 tours
Karst peaks rising straight out of a green river, rice terraces carved into mountainsides, and the best bowl of noodles you'll eat in China.
Shenzhen
City guide · 11 tours
A fishing village that became a megacity in forty years — and it still has 500-year-old banyans, empty beaches and dim sum worth the border crossing.
Chengdu
City guide · 11 tours
A 3,000-year-old city where the schedule is tea, mahjong and hotpot — and the pandas are just the opening act.
Xinjiang
City guide · 11 tours
Snow peaks, grassland, desert and oasis — one-sixth of China, and the longest road you will ever ride.
Xi'an
City guide · 14 tours
Thirteen dynasties of emperors, a terracotta army buried for 2,200 years, and a walled city you can cycle in 100 minutes.
Qinghai
City guide · 11 tours
China's high-altitude blue heart: a salt lake you can walk on, a 3,200-metre sea, and yak butter tea at the roof of the world.
Tibet
City guide · 11 tours
A plateau the size of Western Europe where the sky starts at your feet, prayer flags carry the wind, and the roads run past 8,000-metre peaks.
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